{"id":60401,"date":"2013-07-01T00:00:00","date_gmt":"2018-12-04T07:39:18","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/changes-in-school-environment-awareness-and-actions-regarding\/"},"modified":"2018-12-04T08:39:18","modified_gmt":"2018-12-04T07:39:18","slug":"changes-in-school-environment-awareness-and-actions-regarding","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/changes-in-school-environment-awareness-and-actions-regarding\/","title":{"rendered":"Changes in school environment, awareness and actions regarding overweight prevention among Dutch secondary schools between 2006-2007 and 2010-2011."},"content":{"rendered":"<p><strong>BACKGROUND<\/strong><br \/>\nSchools can be an important setting for the prevention of overweight. This nation-wide survey investigated changes in the obesogenity of the school environment, the awareness of schools regarding overweight, school health policy, and actions taken by schools to prevent overweight.<\/p>\n<p><strong>METHODS<\/strong><br \/>\nIn 2006\/2007 and 2010\/2011, questionnaires were sent to all Dutch secondary schools, (n = 1250 and n = 1145, response rate 44% and 33% respectively, repeated data for 187 schools).<\/p>\n<p><strong>RESULTS<\/strong><br \/>\nThe percentage of schools with vending machines for soft drinks (~90%) and sweets (~80%) remained fairly stable, whereas slightly more schools indicated to have a canteen (87%-91%). The food supply was reported to be healthier in 2010\/2011 compared to 2006\/2007. Canteens and\/or vending machines offered more often fresh fruits (+8%), sandwiches (+11%), water (+11%) and salad (+7%) and less often sugar sweetened soft drinks (-10%). However, unfavorable changes such as an increase in the supply of pizza slices (+13%) and milk and yoghurt drinks with added sugar (+12%) were also reported. Between 2006\/2007 and 2010\/2011, the presence of water coolers increased (12% versus 33%) as well as facilities for physical activity (67% versus 77%). However, more schools had vending places of unhealthy foods in the vicinity (73% versus 85%). Compared to 2006\/2007, a higher percentage of schools indicated that they have taken actions to stimulate healthy eating behavior (72% versus 80%) or to prevent overweight (34% versus 52%) in 2010\/2011. Less schools indicated that they expect to pay more attention to overweight prevention in the near future (56% versus 43%), but none of them expected to pay less attention.<\/p>\n<p><strong>CONCLUSIONS<\/strong><br \/>\nSeveral aspects of the school environment changed in a positive way. However, schools should be encouraged to contribute to the prevention of overweight, or to continue to do so.<\/p>\n","protected":false},"template":"","mots_cles":[225],"class_list":["post-60401","resume","type-resume","status-publish","hentry","mots_cles-prevention"],"acf":{"adresse":"Centre for Nutrition, Prevention and Health Services, National Institute for Public Health and the Environment (RIVM), PO Box 1, 3720, BA Bilthoven, The Netherlands. saskia.van.den.berg@rivm.nl","annee":"2013","mois":"7","numero":"13","page":"672","auteurs":[{"ID":59062,"post_author":"0","post_date":"2018-12-04 08:15:51","post_date_gmt":"2018-12-04 07:15:51","post_content":"","post_title":"Saskia W Van Den Berg","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"saskia-w-van-den-berg","to_ping":"","pinged":"","post_modified":"2018-12-04 08:15:51","post_modified_gmt":"2018-12-04 07:15:51","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/saskia-w-van-den-berg\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":59063,"post_author":"0","post_date":"2018-12-04 08:15:52","post_date_gmt":"2018-12-04 07:15:52","post_content":"","post_title":"Jochen Mikolajczak","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"jochen-mikolajczak","to_ping":"","pinged":"","post_modified":"2018-12-04 08:15:52","post_modified_gmt":"2018-12-04 07:15:52","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/jochen-mikolajczak\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":59064,"post_author":"0","post_date":"2018-12-04 08:15:52","post_date_gmt":"2018-12-04 07:15:52","post_content":"","post_title":"Wanda J E Bemelmans","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"wanda-j-e-bemelmans","to_ping":"","pinged":"","post_modified":"2018-12-04 08:15:52","post_modified_gmt":"2018-12-04 07:15:52","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/wanda-j-e-bemelmans\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[{"ID":1292,"post_author":"0","post_date":"2018-12-03 15:58:04","post_date_gmt":"2018-12-03 14:58:04","post_content":"","post_title":"BMC PUBLIC HEALTH.","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"bmc-public-health","to_ping":"","pinged":"","post_modified":"2018-12-03 15:58:04","post_modified_gmt":"2018-12-03 14:58:04","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/source\/bmc-public-health\/","menu_order":0,"post_type":"source","post_mime_type":"","comment_count":"0","filter":"raw"}]},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.6 (Yoast SEO v23.6) - 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