{"id":59664,"date":"2014-02-01T00:00:00","date_gmt":"2018-12-04T07:26:23","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/effects-of-a-healthy-nordic-diet-on-plasma-25-hydroxyvitamin\/"},"modified":"2018-12-04T08:26:23","modified_gmt":"2018-12-04T07:26:23","slug":"effects-of-a-healthy-nordic-diet-on-plasma-25-hydroxyvitamin","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/effects-of-a-healthy-nordic-diet-on-plasma-25-hydroxyvitamin\/","title":{"rendered":"Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, placebo-controlled trial (SYSDIET)."},"content":{"rendered":"<p><strong>PURPOSE: <\/strong>At northern latitudes, vitamin D is not synthesized endogenously during winter, causing low plasma 25-hydroxyvitamin D (25(OH)D) concentrations. Therefore, we evaluated the effects of a healthy Nordic diet based on Nordic nutrition recommendations (NNR) on plasma 25(OH)D and explored its dietary predictors.<\/p>\n<p><strong>METHODS: <\/strong>In a Nordic multi-centre trial, subjects (n&nbsp;=&nbsp;213) with metabolic syndrome were randomized to a control or a healthy Nordic diet favouring fish (&ge;300&nbsp;g\/week, including &ge;200&nbsp;g\/week fatty fish), whole-grain products, berries, fruits, vegetables, rapeseed oil and low-fat dairy products. Plasma 25(OH)D and parathyroid hormone were analysed before and after 18- to 24-week intervention.<\/p>\n<p><strong>RESULTS: <\/strong>At baseline, 45&nbsp;% had vitamin D inadequacy (&lt;50&nbsp;nmol\/l), whereas 8&nbsp;% had deficiency (&lt;25&nbsp;nmol\/l). Dietary vitamin D intake was increased by the healthy Nordic diet (P&nbsp;&lt;&nbsp;0.001). The healthy Nordic and the control diet reduced the prevalence of vitamin D inadequacy by 42&nbsp;% (P&nbsp;&lt;&nbsp;0.001) and 19&nbsp;% (P&nbsp;=&nbsp;0.002), respectively, without between-group difference (P&nbsp;=&nbsp;0.142). Compared with control, plasma 25(OH)D (P&nbsp;=&nbsp;0.208) and parathyroid hormone (P&nbsp;=&nbsp;0.207) were not altered by the healthy Nordic diet. Predictors for 25(OH)D were intake of vitamin D, eicosapentaenoic acids (EPA), docosahexaenoic acids (DHA), vitamin D supplement, plasma EPA and plasma DHA. Nevertheless, only vitamin D intake and season predicted the 25(OH)D changes.<\/p>\n<p><strong>CONCLUSION: <\/strong>Consuming a healthy Nordic diet based on NNR increased vitamin D intake but not plasma 25(OH)D concentration. The reason why fish consumption did not improve vitamin D status might be that many fish are farmed and might contain little vitamin D or that frying fish may result in vitamin D extraction. Additional ways to improve vitamin D status in Nordic countries may be needed.<\/p>\n","protected":false},"template":"","mots_cles":[],"class_list":["post-59664","resume","type-resume","status-publish","hentry"],"acf":{"adresse":"Department of Endocrinology and Internal Medicine, Aarhus University Hospital, Tage-Hansens Gade 2, 8000, Arhus C, Denmark, brader.lea@gmail.com.","annee":"2014","mois":"2","numero":"","page":"","auteurs":[{"ID":18261,"post_author":"0","post_date":"2018-12-03 20:02:36","post_date_gmt":"2018-12-03 19:02:36","post_content":"","post_title":"Ingibjorg Gunnarsdottir","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"ingibjorg-gunnarsdottir","to_ping":"","pinged":"","post_modified":"2018-12-03 20:02:36","post_modified_gmt":"2018-12-03 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Brader","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"lea-brader","to_ping":"","pinged":"","post_modified":"2018-12-03 20:50:44","post_modified_gmt":"2018-12-03 19:50:44","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/lea-brader\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":59661,"post_author":"0","post_date":"2018-12-04 08:26:20","post_date_gmt":"2018-12-04 07:26:20","post_content":"","post_title":"Lars Rejnmark","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"lars-rejnmark","to_ping":"","pinged":"","post_modified":"2018-12-04 08:26:20","post_modified_gmt":"2018-12-04 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Schwab","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"ursula-schwab","to_ping":"","pinged":"","post_modified":"2018-12-03 19:49:48","post_modified_gmt":"2018-12-03 18:49:48","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/ursula-schwab\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":21504,"post_author":"0","post_date":"2018-12-03 20:50:45","post_date_gmt":"2018-12-03 19:50:45","post_content":"","post_title":"Marjukka Kolehmainen","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"marjukka-kolehmainen","to_ping":"","pinged":"","post_modified":"2018-12-03 20:50:45","post_modified_gmt":"2018-12-03 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Cloetens","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"lieselotte-cloetens","to_ping":"","pinged":"","post_modified":"2018-12-03 20:50:46","post_modified_gmt":"2018-12-03 19:50:46","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/lieselotte-cloetens\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":59663,"post_author":"0","post_date":"2018-12-04 08:26:21","post_date_gmt":"2018-12-04 07:26:21","post_content":"","post_title":"Mona Landin-olsson","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"mona-landin-olsson-2","to_ping":"","pinged":"","post_modified":"2018-12-04 08:26:21","post_modified_gmt":"2018-12-04 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Herzig","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"karl-heinz-herzig","to_ping":"","pinged":"","post_modified":"2018-12-03 23:57:21","post_modified_gmt":"2018-12-03 22:57:21","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/karl-heinz-herzig\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":21507,"post_author":"0","post_date":"2018-12-03 20:50:47","post_date_gmt":"2018-12-03 19:50:47","post_content":"","post_title":"Ulf Ris\u00e9rus","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"ulf-riserus","to_ping":"","pinged":"","post_modified":"2018-12-03 20:50:47","post_modified_gmt":"2018-12-03 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Uusitupa","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"matti-uusitupa","to_ping":"","pinged":"","post_modified":"2018-12-03 20:50:48","post_modified_gmt":"2018-12-03 19:50:48","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/matti-uusitupa\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":21510,"post_author":"0","post_date":"2018-12-03 20:50:48","post_date_gmt":"2018-12-03 19:50:48","post_content":"","post_title":"Kjeld Hermansen","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"kjeld-hermansen","to_ping":"","pinged":"","post_modified":"2018-12-03 20:50:48","post_modified_gmt":"2018-12-03 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https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, placebo-controlled trial (SYSDIET). - Aprifel<\/title>\n<meta name=\"description\" content=\"Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, placebo-controlled trial (SYSDIET). - Aprifel\" \/>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, placebo-controlled trial (SYSDIET).\" \/>\n<meta property=\"og:description\" content=\"Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, 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