{"id":59162,"date":"2014-03-01T00:00:00","date_gmt":"2018-12-04T07:17:41","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-of-vegetables-and-fruits-consumption-with-sarcopenia\/"},"modified":"2018-12-04T08:17:41","modified_gmt":"2018-12-04T07:17:41","slug":"association-of-vegetables-and-fruits-consumption-with-sarcopenia","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-of-vegetables-and-fruits-consumption-with-sarcopenia\/","title":{"rendered":"Association of vegetables and fruits consumption with sarcopenia in older adults: the Fourth Korea National Health and Nutrition Examination Survey."},"content":{"rendered":"

BACKGROUND<\/strong>
\nseveral studies have found nutrients, including antioxidants, to be associated with sarcopenia. However, whether specific foods, such as vegetables and fruits, are associated with sarcopenia has not been studied.Objective: to examine the association of the frequency of vegetables and fruits consumption with sarcopenia in older people.<\/p>\n

METHODS<\/strong>
\nthis study used cross-sectional data from the Fourth Korea National Health and Nutrition Examination Survey in 2008-09. Subjects were community-dwelling 823 men and 1,089 women aged ?65 years. Frequency of food group consumption was obtained by using the food frequency questionnaire. Body composition was measured with the dual-energy X-ray absorptiometry and sarcopenia was defined as appendicular lean mass adjusted for height and fat mass. Logistic regression was used to assess the association of the frequency of food group consumption with sarcopenia, controlling for sociodemographics and health-related variables.<\/p>\n

RESULTS<\/strong>
\ndietary intake of vegetables, fruits and both vegetables and fruits was associated with a significantly reduced risk of sarcopenia after controlling for covariates in men (P = 0.026 for trend, P = 0.012 for trend, P = 0.003 for trend, respectively). Men in the highest quintile, compared with those in the lowest quintile, of vegetables [odds ratio (OR) = 0.48; 95% confidence interval (CI): 0.24-0.95], fruits (OR = 0.30; 95% CI: 0.13-0.70) and vegetables and fruits consumption (OR = 0.32; 95% CI: 0.16-0.67) demonstrated a lower risk of sarcopenia. In women, high consumption of fruits demonstrated a lower risk of sarcopenia (OR = 0.39; 95% CI: 0.18-0.83).<\/p>\n

CONCLUSION<\/strong>
\nfrequent vegetables and fruits consumption was inversely associated with sarcopenia in older adults.<\/p>\n","protected":false},"template":"","mots_cles":[],"class_list":["post-59162","resume","type-resume","status-publish","hentry"],"acf":{"adresse":"Department of Preventive Medicine and Public Health, Ajou University School of Medicine, 164 World cup-ro, Youngtong-gu, Suwon 443-380, Suwon, Republic of Korea.\r\nyhlee@ajou.ac.kr","annee":"2014","mois":"3","numero":"44:1","page":"96-102","auteurs":[{"ID":27108,"post_author":"0","post_date":"2018-12-03 22:48:14","post_date_gmt":"2018-12-03 21:48:14","post_content":"","post_title":"Jinhee Kim","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"jinhee-kim","to_ping":"","pinged":"","post_modified":"2018-12-03 22:48:14","post_modified_gmt":"2018-12-03 21:48:14","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/jinhee-kim\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":27109,"post_author":"0","post_date":"2018-12-03 22:48:15","post_date_gmt":"2018-12-03 21:48:15","post_content":"","post_title":"Yunhwan Lee","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"yunhwan-lee","to_ping":"","pinged":"","post_modified":"2018-12-03 22:48:15","post_modified_gmt":"2018-12-03 21:48:15","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/yunhwan-lee\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":27110,"post_author":"0","post_date":"2018-12-03 22:48:16","post_date_gmt":"2018-12-03 21:48:16","post_content":"","post_title":"Yoon-sok Chung","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"yoon-sok-chung","to_ping":"","pinged":"","post_modified":"2018-12-03 22:48:16","post_modified_gmt":"2018-12-03 21:48:16","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/yoon-sok-chung\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":27111,"post_author":"0","post_date":"2018-12-03 22:48:16","post_date_gmt":"2018-12-03 21:48:16","post_content":"","post_title":"Seunghee Kye","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"seunghee-kye","to_ping":"","pinged":"","post_modified":"2018-12-03 22:48:16","post_modified_gmt":"2018-12-03 21:48:16","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/seunghee-kye\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":27112,"post_author":"0","post_date":"2018-12-03 22:48:17","post_date_gmt":"2018-12-03 21:48:17","post_content":"","post_title":"Kwang-min Kim","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"kwang-min-kim","to_ping":"","pinged":"","post_modified":"2018-12-03 22:48:17","post_modified_gmt":"2018-12-03 21:48:17","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/kwang-min-kim\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[{"ID":13270,"post_author":"0","post_date":"2018-12-03 18:56:18","post_date_gmt":"2018-12-03 17:56:18","post_content":"","post_title":"Age and ageing","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"age-and-ageing","to_ping":"","pinged":"","post_modified":"2018-12-03 18:56:18","post_modified_gmt":"2018-12-03 17:56:18","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/source\/age-and-ageing\/","menu_order":0,"post_type":"source","post_mime_type":"","comment_count":"0","filter":"raw"}]},"yoast_head":"\nAssociation of vegetables and fruits consumption with sarcopenia in older adults: the Fourth Korea National Health and Nutrition Examination Survey. - 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