{"id":58959,"date":"2014-04-01T00:00:00","date_gmt":"2018-12-04T07:14:05","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/the-prevalence-of-eating-behaviors-among-canadian-youth-using\/"},"modified":"2018-12-04T08:14:05","modified_gmt":"2018-12-04T07:14:05","slug":"the-prevalence-of-eating-behaviors-among-canadian-youth-using","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/the-prevalence-of-eating-behaviors-among-canadian-youth-using\/","title":{"rendered":"The prevalence of eating behaviors among Canadian youth using cross-sectional school-based surveys."},"content":{"rendered":"

BACKGROUND<\/strong>
\nObesity is a growing public health concern in Canada. Excess weight is particularly a concern among youth given that obesity in youth predicts obesity in adulthood. Eating behaviors, both inside and outside the home have been associated with increased risk of obesity; however, there is little data among Canadian youth to monitor trends.<\/p>\n

METHODS<\/strong>
\nThe School Health Action, Planning and Evaluation Surveys (SHAPES) were administered in schools. Our study examined 20, 923 students (grades 5-12) from four regions in Canada. The regions were Hamilton and Thunder Bay (both in Ontario), the Province of Prince Edward Island, and the Province of Quebec.<\/p>\n

RESULTS<\/strong>
\nConsuming breakfast daily was reported by 70% of grade 5-8 students, and 51% of grade 9-12's. Among students in grade 9-12, 52% reported eating with family members daily, compared with 68% in grade 5-8. Just over half of students in grade 5-8, and 70% in grade 9-12 reported eating at a fast-food place once a week or more. Among grade 5-8 students 68% reported eating in front of the television at least once per week, compared to 76% in grade 9-12. Obese students were more likely to watch TV while eating, and less likely to eat with a family member and eat breakfast.<\/p>\n

CONCLUSIONS<\/strong>
\nThe findings suggest that only a modest proportion of youth report dietary patterns that have previously been associated with healthy eating and reduced risk of obesity. Later adolescence may be a critical time for intervention in health-related behaviors.<\/p>\n","protected":false},"template":"","mots_cles":[],"class_list":["post-58959","resume","type-resume","status-publish","hentry"],"acf":{"adresse":"School of Public Health & Health Systems, University of Waterloo, 200 University Avenue West, Waterloo, Ontario N2L 3G1, Canada. \r\ndhammond@uwaterloo.ca","annee":"2014","mois":"4","numero":"14:1","page":"323","auteurs":[{"ID":14811,"post_author":"0","post_date":"2018-12-03 19:14:11","post_date_gmt":"2018-12-03 18:14:11","post_content":"","post_title":"Steve Manske","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"steve-manske","to_ping":"","pinged":"","post_modified":"2018-12-03 19:14:11","post_modified_gmt":"2018-12-03 18:14:11","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/steve-manske\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":58958,"post_author":"0","post_date":"2018-12-04 08:14:04","post_date_gmt":"2018-12-04 07:14:04","post_content":"","post_title":"Donna Murnaghan","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"donna-murnaghan","to_ping":"","pinged":"","post_modified":"2018-12-04 08:14:04","post_modified_gmt":"2018-12-04 07:14:04","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/donna-murnaghan\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":4496,"post_author":"0","post_date":"2018-12-03 17:18:04","post_date_gmt":"2018-12-03 16:18:04","post_content":"","post_title":"David Hammond","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"david-hammond","to_ping":"","pinged":"","post_modified":"2018-12-03 17:18:04","post_modified_gmt":"2018-12-03 16:18:04","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/david-hammond\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":16940,"post_author":"0","post_date":"2018-12-03 19:45:10","post_date_gmt":"2018-12-03 18:45:10","post_content":"","post_title":"Heather G Lillico","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"heather-g-lillico","to_ping":"","pinged":"","post_modified":"2018-12-03 19:45:10","post_modified_gmt":"2018-12-03 18:45:10","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/heather-g-lillico\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[{"ID":1292,"post_author":"0","post_date":"2018-12-03 15:58:04","post_date_gmt":"2018-12-03 14:58:04","post_content":"","post_title":"BMC PUBLIC HEALTH.","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"bmc-public-health","to_ping":"","pinged":"","post_modified":"2018-12-03 15:58:04","post_modified_gmt":"2018-12-03 14:58:04","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/source\/bmc-public-health\/","menu_order":0,"post_type":"source","post_mime_type":"","comment_count":"0","filter":"raw"}]},"yoast_head":"\nThe prevalence of eating behaviors among Canadian youth using cross-sectional school-based surveys. - 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