{"id":51426,"date":"2005-02-01T00:00:00","date_gmt":"2018-12-04T04:37:24","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/direct-comparison-of-a-dietary-portfolio-of-cholesterol-lowering\/"},"modified":"2018-12-04T05:37:24","modified_gmt":"2018-12-04T04:37:24","slug":"direct-comparison-of-a-dietary-portfolio-of-cholesterol-lowering","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/direct-comparison-of-a-dietary-portfolio-of-cholesterol-lowering\/","title":{"rendered":"Direct comparison of a dietary portfolio of cholesterol-lowering foods with a statin in hypercholesterolemic participants."},"content":{"rendered":"<p>BACKGROUND: 3-Hydroxy-3-methyl-glutaryl-coenzyme A (HMG-CoA) reductase inhibitors reduce serum cholesterol and are increasingly advocated in primary prevention to achieve reductions in LDL cholesterol. Newer dietary approaches combining cholesterol-lowering foods may offer another option, but these approaches have not been compared directly with statins in the same persons. OBJECTIVE: The objective was to compare, in the same subjects, the cholesterol-lowering potential of a dietary portfolio with that of a statin. DESIGN: Thirty-four hyperlipidemic participants underwent all three 1-mo treatments in random order as outpatients: a very-low-saturated-fat diet (control diet), the same diet plus 20 mg lovastatin (statin diet), and a diet high in plant sterols (1.0 g\/1000 kcal), soy-protein foods (including soy milks and soy burgers, 21.4 g\/1000 kcal), almonds (14 g\/1000 kcal), and viscous fibers from oats, barley, psyllium, and the vegetables okra and eggplant (10 g\/1000 kcal) (portfolio diets). Fasting blood samples were obtained at 0, 2, and 4 wk. RESULTS: LDL-cholesterol concentrations decreased by 8.5+\/-1.9%, 33.3+\/-1.9%, and 29.6+\/-1.3% after 4 wk of the control, statin, and portfolio diets, respectively. Although the absolute difference between the statin and the portfolio treatments was significant at 4 wk (P=0.013), 9 participants (26%) achieved their lowest LDL-cholesterol concentrations with the portfolio diet. Moreover, the statin (n=27) and the portfolio (n=24) diets did not differ significantly (P=0.288) in their ability to reduce LDL cholesterol below the 3.4-mmol\/L primary prevention cutoff. CONCLUSIONS: Dietary combinations may not differ in potency from first-generation statins in achieving current lipid goals for primary prevention. They may, therefore, bridge the treatment gap between current therapeutic diets and newer statins.<\/p>\n","protected":false},"template":"","mots_cles":[],"class_list":["post-51426","resume","type-resume","status-publish","hentry"],"acf":{"auteurs":null,"adresse":null,"numero":null,"page":null,"mois":null,"annee":null,"mots-cles":null,"sources":null},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.6 (Yoast SEO v23.6) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Direct comparison of a dietary portfolio of cholesterol-lowering foods with a statin in hypercholesterolemic participants. - Aprifel<\/title>\n<meta name=\"description\" content=\"Direct comparison of a dietary portfolio of cholesterol-lowering foods with a statin in hypercholesterolemic participants. - Aprifel\" \/>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Direct comparison of a dietary portfolio of cholesterol-lowering foods with a statin in hypercholesterolemic participants.\" \/>\n<meta property=\"og:description\" content=\"Direct comparison of a dietary portfolio of cholesterol-lowering foods with a statin in hypercholesterolemic participants.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/direct-comparison-of-a-dietary-portfolio-of-cholesterol-lowering\/\" \/>\n<meta property=\"og:site_name\" content=\"Aprifel\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/direct-comparison-of-a-dietary-portfolio-of-cholesterol-lowering\/\",\"url\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/direct-comparison-of-a-dietary-portfolio-of-cholesterol-lowering\/\",\"name\":\"Direct comparison of a dietary portfolio of cholesterol-lowering foods with a statin in hypercholesterolemic participants. - 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