{"id":44613,"date":"2000-01-01T00:00:00","date_gmt":"2018-12-04T02:28:49","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/is-the-mediterranean-lifestyle-still-a-reality-evaluation\/"},"modified":"2018-12-04T03:28:49","modified_gmt":"2018-12-04T02:28:49","slug":"is-the-mediterranean-lifestyle-still-a-reality-evaluation","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/is-the-mediterranean-lifestyle-still-a-reality-evaluation\/","title":{"rendered":"Is the mediterranean lifestyle still a reality? evaluation of food consumption and energy expenditure in italian and spanish university students."},"content":{"rendered":"<p>: Public Health Nutr. 2008 May 27:1-8. [Epub ahead of print] Links<br \/>\nBaldini M, Pasqui F, Bordoni A, Maranesi M.<br \/>\n1Nutrition Research Center, Department of Biochemistry \u2018G. Moruzzi\u2019, University of Bologna, Via Irnerio 48, I-40126 Bologna, Italy.<\/p>\n<p>OBJECTIVE: To evaluate the correspondence of diet and lifestyle to the Mediterranean model in two groups of Italian and Spanish university students. DESIGN: A cross-sectional nutritional survey to determine BMI, dietary habits (FFQ), energy daily expenditure and lifestyle (SenseWear(R) Armband; BodyMedia Inc.), and to define the Mediterranean diet quality index (MDQI) in the different student groups. SETTING: Bologna (Italy) and Le\u00f3n (Spain). SUBJECTS: The survey was carried out on 210 (105 Italian; 105 Spanish) university students (mean age 27.0 (sd 3.8) years) of two different Mediterranean areas, Bologna (Italy) and Le\u00f3n (Spain). RESULTS: The frequency of consumption of some food groups showed differences related to nationality and gender. Some classic Mediterranean foods such as cereals and vegetables were generally consumed more frequently by Italian students; others such as fish and pulses by Spanish students. Percentage of overweight was higher among Spanish students in spite of their higher physical activity level.ConclusionYoung generations seem to give up the traditional Mediterranean dietary pattern, adopting new dietary trends. Overweight appears to be related not only to physical activity level, but also to the poor MDQI.<\/p>\n","protected":false},"template":"","mots_cles":[],"class_list":["post-44613","resume","type-resume","status-publish","hentry"],"acf":{"adresse":"","annee":"0","mois":"0","numero":"","page":"","auteurs":[{"ID":44612,"post_author":"0","post_date":"2018-12-04 03:28:49","post_date_gmt":"2018-12-04 02:28:49","post_content":"","post_title":"Baldini","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"baldini","to_ping":"","pinged":"","post_modified":"2018-12-04 03:28:49","post_modified_gmt":"2018-12-04 02:28:49","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/baldini\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[]},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.6 (Yoast SEO v23.6) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Is the mediterranean lifestyle still a reality? 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