{"id":43982,"date":"2008-09-01T00:00:00","date_gmt":"2018-12-04T02:15:42","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/the-intake-of-saturated-fat-and-dietary-fibre-a-possible-indicator\/"},"modified":"2018-12-04T03:15:42","modified_gmt":"2018-12-04T02:15:42","slug":"the-intake-of-saturated-fat-and-dietary-fibre-a-possible-indicator","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/the-intake-of-saturated-fat-and-dietary-fibre-a-possible-indicator\/","title":{"rendered":"The intake of saturated fat and dietary fibre: a possible indicator of diet quality."},"content":{"rendered":"<p>The aim of the present study was to assess if a simple dietary quality index (SDQI) is a useful indicator for nutritional quality in the Danish diet. Data from the Danish National Dietary Survey 2000-2 for adults (n 3151; age 18-75 years) were used to construct an SDQI based on the intake of dietary fibre and saturated fat. The SDQI was used to rank the individuals into three subgroups: the 25 % closest in meeting the recommended intakes of saturated fat and dietary fibre (compliers), the 25 % furthest away (non-compliers) and the 50 % in between (intermediates). Significant differences in food and nutrient intake between these subgroups were identified by intakes of food groups and intakes of nutrients followed by non-parametric tests. Compared with the Nordic Nutrition Recommendations 2004 and the Danish Dietary Guidelines 2005, compliers had a significantly better nutrient profile than intermediates and non-compliers, as the diet of compliers contained more whole-grain cereals, fruits, vegetables and fish, and more frequently low-fat dairy products, lean meats and boiled potatoes. The diet of all subgroups, especially non-compliers, had a high content of nutrient-poor, energy-dense foods, for example, salty snacks, confectionery, and beverages, for example, soft drinks and alcohol. The SDQI is a simple and useful tool to characterise the diet quality of Danish adults.<\/p>\n<p>PMID: 18205993 [PubMed &#8211; in process]\n","protected":false},"template":"","mots_cles":[],"class_list":["post-43982","resume","type-resume","status-publish","hentry"],"acf":{"adresse":"Department of Nutrition, National Food Institute, Technical University of Denmark, M\u00f8rkh\u00f8j Bygade 19, S\u00f8borg DK-2860, Denmark. abj@food.dtu.dk","annee":"2008","mois":"9","numero":"100:3","page":"624-32","auteurs":[{"ID":2574,"post_author":"0","post_date":"2018-12-03 16:57:01","post_date_gmt":"2018-12-03 15:57:01","post_content":"","post_title":"Anja Biltoft-jensen","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"anja-biltoft-jensen","to_ping":"","pinged":"","post_modified":"2018-12-03 16:57:01","post_modified_gmt":"2018-12-03 15:57:01","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/anja-biltoft-jensen\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":25461,"post_author":"0","post_date":"2018-12-03 22:20:53","post_date_gmt":"2018-12-03 21:20:53","post_content":"","post_title":"Tue Christensen","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"tue-christensen","to_ping":"","pinged":"","post_modified":"2018-12-03 22:20:53","post_modified_gmt":"2018-12-03 21:20:53","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/tue-christensen\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":2575,"post_author":"0","post_date":"2018-12-03 16:57:01","post_date_gmt":"2018-12-03 15:57:01","post_content":"","post_title":"Jeppe Matthiessen","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"jeppe-matthiessen","to_ping":"","pinged":"","post_modified":"2018-12-03 16:57:01","post_modified_gmt":"2018-12-03 15:57:01","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/jeppe-matthiessen\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":2576,"post_author":"0","post_date":"2018-12-03 16:57:02","post_date_gmt":"2018-12-03 15:57:02","post_content":"","post_title":"Sisse Fagt","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"sisse-fagt","to_ping":"","pinged":"","post_modified":"2018-12-03 16:57:02","post_modified_gmt":"2018-12-03 15:57:02","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/sisse-fagt\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":43980,"post_author":"0","post_date":"2018-12-04 03:15:41","post_date_gmt":"2018-12-04 02:15:41","post_content":"","post_title":"Groth","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"groth","to_ping":"","pinged":"","post_modified":"2018-12-04 03:15:41","post_modified_gmt":"2018-12-04 02:15:41","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/groth\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":43981,"post_author":"0","post_date":"2018-12-04 03:15:41","post_date_gmt":"2018-12-04 02:15:41","post_content":"","post_title":"Wachmann","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"wachmann","to_ping":"","pinged":"","post_modified":"2018-12-04 03:15:41","post_modified_gmt":"2018-12-04 02:15:41","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/wachmann\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[{"ID":1559,"post_author":"0","post_date":"2018-12-03 16:00:30","post_date_gmt":"2018-12-03 15:00:30","post_content":"","post_title":"Br J Nutr.","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"br-j-nutr","to_ping":"","pinged":"","post_modified":"2018-12-03 16:00:30","post_modified_gmt":"2018-12-03 15:00:30","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/source\/br-j-nutr\/","menu_order":0,"post_type":"source","post_mime_type":"","comment_count":"0","filter":"raw"}]},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.6 (Yoast SEO v23.6) - 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