{"id":40543,"date":"2010-07-01T00:00:00","date_gmt":"2018-12-04T01:16:06","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/fresh-fruit-and-vegetables-as-vehicles-for-the-transmission\/"},"modified":"2018-12-04T02:16:06","modified_gmt":"2018-12-04T01:16:06","slug":"fresh-fruit-and-vegetables-as-vehicles-for-the-transmission","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/fresh-fruit-and-vegetables-as-vehicles-for-the-transmission\/","title":{"rendered":"Fresh fruit and vegetables as vehicles for the transmission of human pathogens."},"content":{"rendered":"

Abstract
\nSummary Much research into food-borne human pathogens has focused on transmission from foods of animal origin. However, recent investigations have identified fruits and vegetables are the source of many disease outbreaks. Now believed to be a much larger contributor to produce-associated outbreaks than previously reported, norovirus outbreaks are commonly caused by contamination of foods from hands of infected workers. Although infections with Shiga toxin-producing E. coli O157 have been linked to beef more often than to any other food product, severe outbreaks have been traced to consumption of contaminated radish sprouts and pre-packaged spinach. Similarly, while infections with Salmonella have mainly been linked to consumption of foods of animal origin, many outbreaks have been traced to contaminated fresh produce. E. coli O157 binds to lettuce leaves by alternative mechanisms involving the filamentous type III secretions system, flagella and the pilus curli. Association of Salmonella with fresh produce appears to be serovar-specific involving flagella, curli, cellulose, and O antigen capsule. A better understanding of plant, microbiological, environmental, processing and food handling factors that facilitate contamination will allow development of evidence-based policies, procedures and technologies aimed at reducing the risk of contamination of fresh produce.<\/p>\n","protected":false},"template":"","mots_cles":[],"class_list":["post-40543","resume","type-resume","status-publish","hentry"],"acf":{"adresse":"Centre for Molecular Microbiology and Infection, Division of Cell and Molecular Biology, Imperial College London, London SW7 2AZ, UK.","annee":"2010","mois":"7","numero":"","page":"","auteurs":[{"ID":40539,"post_author":"0","post_date":"2018-12-04 02:16:05","post_date_gmt":"2018-12-04 01:16:05","post_content":"","post_title":"Berger","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"berger","to_ping":"","pinged":"","post_modified":"2018-12-04 02:16:05","post_modified_gmt":"2018-12-04 01:16:05","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/berger\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":40540,"post_author":"0","post_date":"2018-12-04 02:16:05","post_date_gmt":"2018-12-04 01:16:05","post_content":"","post_title":"Sodha","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"sodha","to_ping":"","pinged":"","post_modified":"2018-12-04 02:16:05","post_modified_gmt":"2018-12-04 01:16:05","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/sodha\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":40541,"post_author":"0","post_date":"2018-12-04 02:16:06","post_date_gmt":"2018-12-04 01:16:06","post_content":"","post_title":"Shaw","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"shaw-2","to_ping":"","pinged":"","post_modified":"2018-12-04 02:16:06","post_modified_gmt":"2018-12-04 01:16:06","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/shaw-2\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[{"ID":40542,"post_author":"0","post_date":"2018-12-04 02:16:06","post_date_gmt":"2018-12-04 01:16:06","post_content":"","post_title":"ENVIRON MICROBIOL","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"environ-microbiol","to_ping":"","pinged":"","post_modified":"2018-12-04 02:16:06","post_modified_gmt":"2018-12-04 01:16:06","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/source\/environ-microbiol\/","menu_order":0,"post_type":"source","post_mime_type":"","comment_count":"0","filter":"raw"}]},"yoast_head":"\nFresh fruit and vegetables as vehicles for the transmission of human pathogens. - Aprifel<\/title>\n<meta name=\"description\" content=\"Fresh fruit and vegetables as vehicles for the transmission of human pathogens. - Aprifel\" \/>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fresh fruit and vegetables as vehicles for the transmission of human pathogens.\" \/>\n<meta property=\"og:description\" content=\"Fresh fruit and vegetables as vehicles for the transmission of human pathogens.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/fresh-fruit-and-vegetables-as-vehicles-for-the-transmission\/\" \/>\n<meta property=\"og:site_name\" content=\"Aprifel\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/fresh-fruit-and-vegetables-as-vehicles-for-the-transmission\/\",\"url\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/fresh-fruit-and-vegetables-as-vehicles-for-the-transmission\/\",\"name\":\"Fresh fruit and vegetables as vehicles for the transmission of human pathogens. - Aprifel\",\"isPartOf\":{\"@id\":\"https:\/\/www.aprifel.com\/fr\/#website\"},\"datePublished\":\"2018-12-04T01:16:06+00:00\",\"dateModified\":\"2018-12-04T01:16:06+00:00\",\"description\":\"Fresh fruit and vegetables as vehicles for the transmission of human pathogens. - Aprifel\",\"breadcrumb\":{\"@id\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/fresh-fruit-and-vegetables-as-vehicles-for-the-transmission\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/fresh-fruit-and-vegetables-as-vehicles-for-the-transmission\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/fresh-fruit-and-vegetables-as-vehicles-for-the-transmission\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/www.aprifel.com\/fr\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"R\u00e9sum\u00e9s\",\"item\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Fresh fruit and vegetables as vehicles for the transmission of human pathogens.\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.aprifel.com\/fr\/#website\",\"url\":\"https:\/\/www.aprifel.com\/fr\/\",\"name\":\"Aprifel\",\"description\":\"Agence pour la Recherche et l\u2019Information en Fruits et L\u00e9gumes\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.aprifel.com\/fr\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Fresh fruit and vegetables as vehicles for the transmission of human pathogens. - Aprifel","description":"Fresh fruit and vegetables as vehicles for the transmission of human pathogens. - Aprifel","robots":{"index":"noindex","follow":"follow"},"og_locale":"fr_FR","og_type":"article","og_title":"Fresh fruit and vegetables as vehicles for the transmission of human pathogens.","og_description":"Fresh fruit and vegetables as vehicles for the transmission of human pathogens.","og_url":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/fresh-fruit-and-vegetables-as-vehicles-for-the-transmission\/","og_site_name":"Aprifel","twitter_card":"summary_large_image","twitter_misc":{"Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/fresh-fruit-and-vegetables-as-vehicles-for-the-transmission\/","url":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/fresh-fruit-and-vegetables-as-vehicles-for-the-transmission\/","name":"Fresh fruit and vegetables as vehicles for the transmission of human pathogens. - Aprifel","isPartOf":{"@id":"https:\/\/www.aprifel.com\/fr\/#website"},"datePublished":"2018-12-04T01:16:06+00:00","dateModified":"2018-12-04T01:16:06+00:00","description":"Fresh fruit and vegetables as vehicles for the transmission of human pathogens. - Aprifel","breadcrumb":{"@id":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/fresh-fruit-and-vegetables-as-vehicles-for-the-transmission\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/fresh-fruit-and-vegetables-as-vehicles-for-the-transmission\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/fresh-fruit-and-vegetables-as-vehicles-for-the-transmission\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.aprifel.com\/fr\/"},{"@type":"ListItem","position":2,"name":"R\u00e9sum\u00e9s","item":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/"},{"@type":"ListItem","position":3,"name":"Fresh fruit and vegetables as vehicles for the transmission of human pathogens."}]},{"@type":"WebSite","@id":"https:\/\/www.aprifel.com\/fr\/#website","url":"https:\/\/www.aprifel.com\/fr\/","name":"Aprifel","description":"Agence pour la Recherche et l\u2019Information en Fruits et L\u00e9gumes","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.aprifel.com\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"}]}},"_links":{"self":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/resume\/40543"}],"collection":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/resume"}],"about":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/types\/resume"}],"wp:attachment":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/media?parent=40543"}],"wp:term":[{"taxonomy":"mots_cles","embeddable":true,"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/mots_cles?post=40543"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}