{"id":39257,"date":"2011-04-01T00:00:00","date_gmt":"2018-12-04T00:52:39","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/dietary-energy-density-and-successful-weight-loss-maintenance\/"},"modified":"2018-12-04T01:52:39","modified_gmt":"2018-12-04T00:52:39","slug":"dietary-energy-density-and-successful-weight-loss-maintenance","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/dietary-energy-density-and-successful-weight-loss-maintenance\/","title":{"rendered":"Dietary energy density and successful weight loss maintenance"},"content":{"rendered":"

Research shows a positive relationship between dietary energy density (ED) and body mass index (BMI), but dietary ED of weight loss maintainers is unknown. This preliminary investigation was a secondary data analysis that compared self-reported dietary ED and food group servings consumed in overweight adults (OW: BMI=27-45kg\/m(2)), normal weight adults (NW: BMI=19-24.9 kg\/m(2)), and weight loss maintainers (WLM: current BMI=19-24.9kg\/m(2) [lost≥10% of maximum body weight and maintained loss for ≥5years]) participating in 2 studies, with data collected from July 2006 to March 2007. Three 24-h phone dietary recalls from 287 participants (OW=97, NW=85, WLM=105) assessed self-reported dietary intake. ED (kcal\/g) was calculated by three methods (food+all beverages except water [F+AB], food+caloric beverages [F+CB], and food only [FO]). Differences in self-reported consumption of dietary ED, food group servings, energy, grams of food\/beverages, fat, and fiber were assessed using one-way MANCOVA, adjusting for age, sex, and weekly energy expenditure from self-reported physical activity. ED, calculated by all three methods, was significantly lower in WLM than in NW or OW (FO: WLM=1.39\u00b10.45kcal\/g; NW=1.60\u00b10.43 kcal\/g; OW=1.83\u00b10.42 kcal\/g). Self-reported daily servings of vegetables and whole grains consumed were significantly higher in WLM compared to NW and OW (vegetables: WLM=4.9\u00b13.1 servings\/day; NW=3.9\u00b12.0 servings\/day; OW=3.4\u00b11.7 servings\/day; whole grains: WLM=2.2\u00b11.8 servings\/day; NW=1.4\u00b11.2 servings\/day; OW=1.3\u00b11.3 servings\/day). WLM self-reported consuming significantly less energy from fat and more fiber than the other two groups. Self-reported energy intake per day was significantly lower in WLM than OW, and WLM self-reported consuming significantly more grams of food\/beverages per day than OW. These preliminary findings suggest that consuming a diet lower in ED, characterized by greater intake of vegetables and whole grains, may aid with weight loss maintenance and should be further tested in prospective randomized controlled trials.<\/p>\n","protected":false},"template":"","mots_cles":[],"class_list":["post-39257","resume","type-resume","status-publish","hentry"],"acf":{"adresse":"Department of Nutrition, University of Tennessee, Knoxville, 1215 W. Cumberland Ave, JHB 229, Knoxville, TN 37996, USA.","annee":"2011","mois":"4","numero":"12:2","page":"119-125","auteurs":[{"ID":27217,"post_author":"0","post_date":"2018-12-03 22:49:50","post_date_gmt":"2018-12-03 21:49:50","post_content":"","post_title":"H A Raynor","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"h-a-raynor","to_ping":"","pinged":"","post_modified":"2018-12-03 22:49:50","post_modified_gmt":"2018-12-03 21:49:50","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/h-a-raynor\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":39255,"post_author":"0","post_date":"2018-12-04 01:52:37","post_date_gmt":"2018-12-04 00:52:37","post_content":"","post_title":"Bachman","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"bachman","to_ping":"","pinged":"","post_modified":"2018-12-04 01:52:37","post_modified_gmt":"2018-12-04 00:52:37","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/bachman\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":39256,"post_author":"0","post_date":"2018-12-04 01:52:38","post_date_gmt":"2018-12-04 00:52:38","post_content":"","post_title":"Van Walleghen","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"van-walleghen","to_ping":"","pinged":"","post_modified":"2018-12-04 01:52:38","post_modified_gmt":"2018-12-04 00:52:38","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/van-walleghen\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[{"ID":34817,"post_author":"0","post_date":"2018-12-04 00:35:14","post_date_gmt":"2018-12-03 23:35:14","post_content":"","post_title":"EAT BEHAVIORS","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"eat-behaviors","to_ping":"","pinged":"","post_modified":"2018-12-04 00:35:14","post_modified_gmt":"2018-12-03 23:35:14","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/source\/eat-behaviors\/","menu_order":0,"post_type":"source","post_mime_type":"","comment_count":"0","filter":"raw"}]},"yoast_head":"\nDietary energy density and successful weight loss maintenance - 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