{"id":37468,"date":"2012-02-01T00:00:00","date_gmt":"2018-12-04T00:17:13","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/trends-in-food-availability-in-switzerland-1961-2007\/"},"modified":"2018-12-04T01:17:13","modified_gmt":"2018-12-04T00:17:13","slug":"trends-in-food-availability-in-switzerland-1961-2007","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/trends-in-food-availability-in-switzerland-1961-2007\/","title":{"rendered":"Trends in food availability in switzerland, 1961-2007."},"content":{"rendered":"<p>Trends in food availability in Switzerland were assessed using the Food and Agricultural Organization food balance sheets for the period 1961-2007. A relatively stable trend in the daily caloric supply was found: 3545&#8201;kcal\/day in 1961 and 3465&#8201;kcal\/day in 2007. Calories associated with carbohydrates decreased (slope\u00b1s.e.: -1.1\u00b10.2&#8201;kcal\/day\/year), namely regarding cereals (-2.9\u00b10.6&#8201;kcal\/day\/year) and fruit (-1.5\u00b10.1&#8201;kcal\/day\/year), while the availability of sugars increased (1.2\u00b10.5&#8201;kcal\/day\/year). In 1961, protein, fat, carbohydrates and alcohol represented 10.6, 33.5, 50.0 and 5.9% of total caloric supply, respectively; in 2007, the values were 10.8, 40.3, 43.7 and 5.2%. In 1961, palm, groundnut and sunflowerseed oil represented 3.4, 30.7 and 5.3% of total vegetable oils, respectively; in 2007, the values were 10.4, 3.7 and 31.6%. We conclude that between 1961 and 2007 total caloric availability remained relatively stable in Switzerland; the health effects of the increased and differing fat availability should be evaluated.<\/p>\n","protected":false},"template":"","mots_cles":[],"class_list":["post-37468","resume","type-resume","status-publish","hentry"],"acf":{"adresse":"Instituto de Medicina Preventiva, Lisboa, Portugal.\r\n","annee":"2012","mois":"2","numero":"66:2","page":"273-275","auteurs":[{"ID":20174,"post_author":"0","post_date":"2018-12-03 20:31:49","post_date_gmt":"2018-12-03 19:31:49","post_content":"","post_title":"Fred Paccaud","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"fred-paccaud","to_ping":"","pinged":"","post_modified":"2018-12-03 20:31:49","post_modified_gmt":"2018-12-03 19:31:49","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/fred-paccaud\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":20301,"post_author":"0","post_date":"2018-12-03 20:34:12","post_date_gmt":"2018-12-03 19:34:12","post_content":"","post_title":"Pedro M Marques-Vidal","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"pedro-m-marques-vidal","to_ping":"","pinged":"","post_modified":"2018-12-03 20:34:12","post_modified_gmt":"2018-12-03 19:34:12","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/pedro-m-marques-vidal\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":37467,"post_author":"0","post_date":"2018-12-04 01:17:12","post_date_gmt":"2018-12-04 00:17:12","post_content":"","post_title":"Guerra","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"guerra","to_ping":"","pinged":"","post_modified":"2018-12-04 01:17:12","post_modified_gmt":"2018-12-04 00:17:12","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/guerra\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[{"ID":1732,"post_author":"0","post_date":"2018-12-03 16:02:02","post_date_gmt":"2018-12-03 15:02:02","post_content":"","post_title":"Eur J Clin Nutr.","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"eur-j-clin-nutr","to_ping":"","pinged":"","post_modified":"2018-12-03 16:02:02","post_modified_gmt":"2018-12-03 15:02:02","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/source\/eur-j-clin-nutr\/","menu_order":0,"post_type":"source","post_mime_type":"","comment_count":"0","filter":"raw"}]},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.6 (Yoast SEO v23.6) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Trends in food availability in switzerland, 1961-2007. - Aprifel<\/title>\n<meta name=\"description\" content=\"Trends in food availability in switzerland, 1961-2007. - Aprifel\" \/>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Trends in food availability in switzerland, 1961-2007.\" \/>\n<meta property=\"og:description\" content=\"Trends in food availability in switzerland, 1961-2007.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/trends-in-food-availability-in-switzerland-1961-2007\/\" \/>\n<meta property=\"og:site_name\" content=\"Aprifel\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/trends-in-food-availability-in-switzerland-1961-2007\/\",\"url\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/trends-in-food-availability-in-switzerland-1961-2007\/\",\"name\":\"Trends in food availability in switzerland, 1961-2007. - Aprifel\",\"isPartOf\":{\"@id\":\"https:\/\/www.aprifel.com\/fr\/#website\"},\"datePublished\":\"2018-12-04T00:17:13+00:00\",\"dateModified\":\"2018-12-04T00:17:13+00:00\",\"description\":\"Trends in food availability in switzerland, 1961-2007. - Aprifel\",\"breadcrumb\":{\"@id\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/trends-in-food-availability-in-switzerland-1961-2007\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/trends-in-food-availability-in-switzerland-1961-2007\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/trends-in-food-availability-in-switzerland-1961-2007\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/www.aprifel.com\/fr\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"R\u00e9sum\u00e9s\",\"item\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Trends in food availability in switzerland, 1961-2007.\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.aprifel.com\/fr\/#website\",\"url\":\"https:\/\/www.aprifel.com\/fr\/\",\"name\":\"Aprifel\",\"description\":\"Agence pour la Recherche et l\u2019Information en Fruits et L\u00e9gumes\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.aprifel.com\/fr\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Trends in food availability in switzerland, 1961-2007. - Aprifel","description":"Trends in food availability in switzerland, 1961-2007. - Aprifel","robots":{"index":"noindex","follow":"follow"},"og_locale":"fr_FR","og_type":"article","og_title":"Trends in food availability in switzerland, 1961-2007.","og_description":"Trends in food availability in switzerland, 1961-2007.","og_url":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/trends-in-food-availability-in-switzerland-1961-2007\/","og_site_name":"Aprifel","twitter_card":"summary_large_image","twitter_misc":{"Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/trends-in-food-availability-in-switzerland-1961-2007\/","url":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/trends-in-food-availability-in-switzerland-1961-2007\/","name":"Trends in food availability in switzerland, 1961-2007. - Aprifel","isPartOf":{"@id":"https:\/\/www.aprifel.com\/fr\/#website"},"datePublished":"2018-12-04T00:17:13+00:00","dateModified":"2018-12-04T00:17:13+00:00","description":"Trends in food availability in switzerland, 1961-2007. - Aprifel","breadcrumb":{"@id":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/trends-in-food-availability-in-switzerland-1961-2007\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/trends-in-food-availability-in-switzerland-1961-2007\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/trends-in-food-availability-in-switzerland-1961-2007\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.aprifel.com\/fr\/"},{"@type":"ListItem","position":2,"name":"R\u00e9sum\u00e9s","item":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/"},{"@type":"ListItem","position":3,"name":"Trends in food availability in switzerland, 1961-2007."}]},{"@type":"WebSite","@id":"https:\/\/www.aprifel.com\/fr\/#website","url":"https:\/\/www.aprifel.com\/fr\/","name":"Aprifel","description":"Agence pour la Recherche et l\u2019Information en Fruits et L\u00e9gumes","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.aprifel.com\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"}]}},"_links":{"self":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/resume\/37468"}],"collection":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/resume"}],"about":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/types\/resume"}],"wp:attachment":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/media?parent=37468"}],"wp:term":[{"taxonomy":"mots_cles","embeddable":true,"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/mots_cles?post=37468"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}