{"id":36558,"date":"2012-05-01T00:00:00","date_gmt":"2018-12-04T00:02:39","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-between-habitual-dietary-flavonoid-and-lignan\/"},"modified":"2018-12-04T01:02:39","modified_gmt":"2018-12-04T00:02:39","slug":"association-between-habitual-dietary-flavonoid-and-lignan","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-between-habitual-dietary-flavonoid-and-lignan\/","title":{"rendered":"Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study)"},"content":{"rendered":"<p style=\"text-align:justify\"><strong>BACKGROUND: <\/strong>Flavonoid-rich foods, such as fruits, vegetables, and tea, may have a protective effect upon colorectal cancer. However, current epidemiological evidence for a protective effect of flavonoid intake upon colorectal cancer is promising but not conclusive.<\/p>\n<p style=\"text-align:justify\"><strong>OBJECTIVE:<\/strong> To examine the relation between dietary flavonoid and lignan intakes and the risk of colorectal cancer within a Spanish population.<\/p>\n<p style=\"text-align:justify\"><strong>DESIGN:<\/strong> Data from the Bellvitge Colorectal Cancer Study, a case-control study (424 cases with incident colorectal cancer and 401 hospital-based controls), were used. A reproducible and validated food frequency questionnaire was administered in personal interviews. An ad hoc food composition database on flavonoids and lignans was compiled, mainly using data from the US Department of Agriculture and Phenol-Explorer databases. Adjusted odds ratios (ORs) and 95 % confidence intervals (CIs) were estimated using unconditional logistic regression models.<\/p>\n<p style=\"text-align:justify\"><strong>RESULTS:<\/strong> An inverse association was found between intake of total flavonoids (OR, 0.59; 95 % CI, 0.35-0.99 for the highest vs. the lowest quartile; p for trend = 0.04), lignans (OR, 0.59; 95 % CI, 0.34-0.99; p for trend = 0.03), and some individual flavonoid subgroups (flavones, proanthocyanidins) and the risk of colorectal cancer. Separate analyses by cancer site showed similar results.<\/p>\n<p style=\"text-align:justify\"><strong>CONCLUSIONS:<\/strong> Intake of total dietary flavonoids (particularly certain flavonoid subgroups) and lignans was inversely associated with colorectal cancer risk in a Spanish population.<\/p>\n","protected":false},"template":"","mots_cles":[],"class_list":["post-36558","resume","type-resume","status-publish","hentry"],"acf":{"adresse":"Unit of Nutrition, Environment and Cancer, Cancer Epidemiology Research Programme, Catalan Institute of Oncology (ICO-IDIBELL), Avda Gran Via 199-203, 08907, L'Hospitalet de Llobregat, Barcelona, Spain,","annee":"2012","mois":"5","numero":"","page":"","auteurs":[{"ID":5114,"post_author":"0","post_date":"2018-12-03 17:24:23","post_date_gmt":"2018-12-03 16:24:23","post_content":"","post_title":"Raul Zamora-Ros","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"raul-zamora-ros","to_ping":"","pinged":"","post_modified":"2018-12-03 17:24:23","post_modified_gmt":"2018-12-03 16:24:23","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/raul-zamora-ros\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":9045,"post_author":"0","post_date":"2018-12-03 18:06:43","post_date_gmt":"2018-12-03 17:06:43","post_content":"","post_title":"Tiffany C Veinot","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"tiffany-c-veinot","to_ping":"","pinged":"","post_modified":"2018-12-03 18:06:43","post_modified_gmt":"2018-12-03 17:06:43","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/tiffany-c-veinot\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":36556,"post_author":"0","post_date":"2018-12-04 01:02:38","post_date_gmt":"2018-12-04 00:02:38","post_content":"","post_title":"Guino","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"guino","to_ping":"","pinged":"","post_modified":"2018-12-04 01:02:38","post_modified_gmt":"2018-12-04 00:02:38","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/guino\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[{"ID":36557,"post_author":"0","post_date":"2018-12-04 01:02:38","post_date_gmt":"2018-12-04 00:02:38","post_content":"","post_title":"Cancer causes &amp; control : CCC","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"cancer-causes-control-ccc-21","to_ping":"","pinged":"","post_modified":"2018-12-04 01:02:38","post_modified_gmt":"2018-12-04 00:02:38","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/source\/cancer-causes-control-ccc-21\/","menu_order":0,"post_type":"source","post_mime_type":"","comment_count":"0","filter":"raw"}]},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.6 (Yoast SEO v23.6) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study) - Aprifel<\/title>\n<meta name=\"description\" content=\"Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study) - Aprifel\" \/>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study)\" \/>\n<meta property=\"og:description\" content=\"Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study)\" \/>\n<meta property=\"og:url\" content=\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-between-habitual-dietary-flavonoid-and-lignan\/\" \/>\n<meta property=\"og:site_name\" content=\"Aprifel\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-between-habitual-dietary-flavonoid-and-lignan\/\",\"url\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-between-habitual-dietary-flavonoid-and-lignan\/\",\"name\":\"Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study) - Aprifel\",\"isPartOf\":{\"@id\":\"https:\/\/www.aprifel.com\/fr\/#website\"},\"datePublished\":\"2018-12-04T00:02:39+00:00\",\"dateModified\":\"2018-12-04T00:02:39+00:00\",\"description\":\"Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study) - Aprifel\",\"breadcrumb\":{\"@id\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-between-habitual-dietary-flavonoid-and-lignan\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-between-habitual-dietary-flavonoid-and-lignan\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-between-habitual-dietary-flavonoid-and-lignan\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/www.aprifel.com\/fr\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"R\u00e9sum\u00e9s\",\"item\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study)\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.aprifel.com\/fr\/#website\",\"url\":\"https:\/\/www.aprifel.com\/fr\/\",\"name\":\"Aprifel\",\"description\":\"Agence pour la Recherche et l\u2019Information en Fruits et L\u00e9gumes\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.aprifel.com\/fr\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study) - Aprifel","description":"Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study) - Aprifel","robots":{"index":"noindex","follow":"follow"},"og_locale":"fr_FR","og_type":"article","og_title":"Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study)","og_description":"Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study)","og_url":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-between-habitual-dietary-flavonoid-and-lignan\/","og_site_name":"Aprifel","twitter_card":"summary_large_image","twitter_misc":{"Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-between-habitual-dietary-flavonoid-and-lignan\/","url":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-between-habitual-dietary-flavonoid-and-lignan\/","name":"Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study) - Aprifel","isPartOf":{"@id":"https:\/\/www.aprifel.com\/fr\/#website"},"datePublished":"2018-12-04T00:02:39+00:00","dateModified":"2018-12-04T00:02:39+00:00","description":"Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study) - Aprifel","breadcrumb":{"@id":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-between-habitual-dietary-flavonoid-and-lignan\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-between-habitual-dietary-flavonoid-and-lignan\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/association-between-habitual-dietary-flavonoid-and-lignan\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.aprifel.com\/fr\/"},{"@type":"ListItem","position":2,"name":"R\u00e9sum\u00e9s","item":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/"},{"@type":"ListItem","position":3,"name":"Association between habitual dietary flavonoid and lignan intake and colorectal cancer in a Spanish case-control study (the bellvitge colorectal cancer study)"}]},{"@type":"WebSite","@id":"https:\/\/www.aprifel.com\/fr\/#website","url":"https:\/\/www.aprifel.com\/fr\/","name":"Aprifel","description":"Agence pour la Recherche et l\u2019Information en Fruits et L\u00e9gumes","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.aprifel.com\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"}]}},"_links":{"self":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/resume\/36558"}],"collection":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/resume"}],"about":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/types\/resume"}],"wp:attachment":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/media?parent=36558"}],"wp:term":[{"taxonomy":"mots_cles","embeddable":true,"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/mots_cles?post=36558"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}