{"id":35256,"date":"2012-11-01T00:00:00","date_gmt":"2018-12-03T23:41:26","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/evaluation-of-web-based-dietary-assessment-software-for-children\/"},"modified":"2018-12-04T00:41:26","modified_gmt":"2018-12-03T23:41:26","slug":"evaluation-of-web-based-dietary-assessment-software-for-children","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/evaluation-of-web-based-dietary-assessment-software-for-children\/","title":{"rendered":"Evaluation of web-based dietary assessment software for children: comparing reported fruit, juice and vegetable intakes with plasma carotenoid concentration and school lunch observations."},"content":{"rendered":"<p>Web-based Dietary Assessment Software for Children (WebDASC) was developed to estimate dietary intake in a school meal intervention study among 8- to 11-year-old Danish children. The present study validates self-reported fruit, juice and vegetable (FJV) intakes in 8- to 11-year-old children by comparing intake with plasma carotenoid concentration, and by comparing the reported FJV intake to actually eaten FJV, as observed by a photographic method. A total of eighty-one children, assisted by parents, reported their diet for seven consecutive days. For the same five schooldays as they reported their diet, the children&rsquo;s school lunch was photographed and weighed before and after eating. In the week after the diet reporting, fasting blood samples were taken. Self-reported intake of FJV and estimated intake of carotenoids were compared with plasma carotenoid concentration. Accuracy of self-reported food and FJV consumption at school lunch was measured in terms of matches, intrusion, omission and faults, when compared with images and weights of lunch intake. Self-reported intake of FJV was significantly correlated with the total carotenoid concentration (0\u00b758) (P &lt; 0\u00b701). Fruit and juice consumption showed higher correlations than vegetables with plasma carotenoid concentration (0\u00b738 and 0\u00b742 v. 0\u00b733) (P &lt; 0\u00b701). A total of 82 % of the participants fell into the same or adjacent quartiles when cross-classified by FJV intake and carotenoids biomarkers. WebDASC attained 82 % reporting matches overall and a higher percentage match for reporting fruits compared with beverages. The present study indicated that WebDASC can be used to rank 8- to 11-year-old Danish children according to their intake of FJV overall and at school meals.<\/p>\n","protected":false},"template":"","mots_cles":[],"class_list":["post-35256","resume","type-resume","status-publish","hentry"],"acf":{"adresse":"Division of Nutrition, National Food Institute, Technical University of Denmark, M\u00f8rkh\u00f8j Bygade 19, DK-2860 S\u00f8borg, Denmark.","annee":"2012","mois":"11","numero":"27","page":"1-10","auteurs":[{"ID":2574,"post_author":"0","post_date":"2018-12-03 16:57:01","post_date_gmt":"2018-12-03 15:57:01","post_content":"","post_title":"Anja Biltoft-jensen","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"anja-biltoft-jensen","to_ping":"","pinged":"","post_modified":"2018-12-03 16:57:01","post_modified_gmt":"2018-12-03 15:57:01","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/anja-biltoft-jensen\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":30077,"post_author":"0","post_date":"2018-12-03 23:27:35","post_date_gmt":"2018-12-03 22:27:35","post_content":"","post_title":"E Trolle","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"e-trolle","to_ping":"","pinged":"","post_modified":"2018-12-03 23:27:35","post_modified_gmt":"2018-12-03 22:27:35","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/e-trolle\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":35255,"post_author":"0","post_date":"2018-12-04 00:41:25","post_date_gmt":"2018-12-03 23:41:25","post_content":"","post_title":"Bysted","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"bysted","to_ping":"","pinged":"","post_modified":"2018-12-04 00:41:25","post_modified_gmt":"2018-12-03 23:41:25","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/bysted\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[{"ID":1559,"post_author":"0","post_date":"2018-12-03 16:00:30","post_date_gmt":"2018-12-03 15:00:30","post_content":"","post_title":"Br J Nutr.","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"br-j-nutr","to_ping":"","pinged":"","post_modified":"2018-12-03 16:00:30","post_modified_gmt":"2018-12-03 15:00:30","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/source\/br-j-nutr\/","menu_order":0,"post_type":"source","post_mime_type":"","comment_count":"0","filter":"raw"}]},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.6 (Yoast SEO v23.6) - 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