{"id":34721,"date":"2013-04-01T00:00:00","date_gmt":"2018-12-03T23:33:55","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/dietary-diversification-for-prevention-of-anaemia-among-women\/"},"modified":"2018-12-04T00:33:55","modified_gmt":"2018-12-03T23:33:55","slug":"dietary-diversification-for-prevention-of-anaemia-among-women","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/dietary-diversification-for-prevention-of-anaemia-among-women\/","title":{"rendered":"Dietary diversification for prevention of anaemia among women of childbearing age from rural india."},"content":{"rendered":"<p>OBJECTIVE: <\/p>\n<p>To assess the impact of an intervention modifying dietary habits for the prevention of anaemia in rural India.<\/p>\n<p>DESIGN: <\/p>\n<p>Intervention study with data on anthropometric (weight, height) measurements, Hb and diet pattern. As per the cut-off for Hb in the government programme, women with Hb  11 g\/dl formed the non-supplemented group. Settings Three villages near Pune city, Maharashtra, India.<\/p>\n<p>SUBJECTS: <\/p>\n<p>Rural non-pregnant women (n 317) of childbearing age (15-35 years).<\/p>\n<p>RESULTS: <\/p>\n<p>After 1 year of intervention, mean Hb increased (from 10\u00b794 (sd 1\u00b722) g\/dl to 11\u00b759 (sd 1\u00b711) g\/dl) significantly (P 50 % of the meetings or repeating &gt;50 % of the recipes at home (0\u00b745 g\/dl) in the non-supplemented group and was smaller than that observed in the supplemented group. Consumption of green leafy vegetables more than twice weekly increased substantially from 44\u00b77 % to 60\u00b76 %, as did consumption of seasonal fruits. Logistic regression showed that women with lower participation in the intervention had three times higher risk (OR = 3\u00b708; 95 % CI 1\u00b704, 9\u00b713; P = 0\u00b704) for no gain in Hb compared with those having high participation.<\/p>\n<p>CONCLUSIONS: <\/p>\n<p>Developing action programmes for improving nutritional awareness to enhance the consumption of Fe-rich foods has great potential for preventing anaemia in rural India.<\/p>\n","protected":false},"template":"","mots_cles":[225],"class_list":["post-34721","resume","type-resume","status-publish","hentry","mots_cles-prevention"],"acf":{"adresse":"Biometry & Nutrition Unit, Agharkar Research Institute, GG Agarkar Road, Pune 411030, India.","annee":"2013","mois":"4","numero":"18","page":"1-9","auteurs":[{"ID":32361,"post_author":"0","post_date":"2018-12-03 23:58:03","post_date_gmt":"2018-12-03 22:58:03","post_content":"","post_title":"Suira Joshi","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"suira-joshi","to_ping":"","pinged":"","post_modified":"2018-12-03 23:58:03","post_modified_gmt":"2018-12-03 22:58:03","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/suira-joshi\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":21645,"post_author":"0","post_date":"2018-12-03 20:52:36","post_date_gmt":"2018-12-03 19:52:36","post_content":"","post_title":"Shreya G Rao","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"shreya-g-rao","to_ping":"","pinged":"","post_modified":"2018-12-03 20:52:36","post_modified_gmt":"2018-12-03 19:52:36","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/shreya-g-rao\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":34720,"post_author":"0","post_date":"2018-12-04 00:33:55","post_date_gmt":"2018-12-03 23:33:55","post_content":"","post_title":"Bhide","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"bhide","to_ping":"","pinged":"","post_modified":"2018-12-04 00:33:55","post_modified_gmt":"2018-12-03 23:33:55","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/bhide\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[{"ID":31458,"post_author":"0","post_date":"2018-12-03 23:45:23","post_date_gmt":"2018-12-03 22:45:23","post_content":"","post_title":"PUBLIC HEALTH NUTR","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"public-health-nutr-2","to_ping":"","pinged":"","post_modified":"2018-12-03 23:45:23","post_modified_gmt":"2018-12-03 22:45:23","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/source\/public-health-nutr-2\/","menu_order":0,"post_type":"source","post_mime_type":"","comment_count":"0","filter":"raw"}]},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.6 (Yoast SEO v23.6) - 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