{"id":33300,"date":"2014-06-01T00:00:00","date_gmt":"2018-12-03T23:11:13","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular\/"},"modified":"2018-12-04T00:11:13","modified_gmt":"2018-12-03T23:11:13","slug":"plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular\/","title":{"rendered":"Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict?"},"content":{"rendered":"

Plants provide α-linolenic acid [ALA; 18:3n-3 (18:3ω-3)], which can be converted via eicosapentaenoic acid (EPA; 20:5n-3) to docosahexaenoic acid (DHA; 22:6n-3), which is required for normal visual and cognitive function. Dietary ALA is provided mainly by vegetable oils, especially soybean and rapeseed oils, but is destroyed by partial hydrogenation; it is also present in high amounts in walnuts and flaxseed. Dietary EPA and DHA are provided mainly by fish and so are absent from vegan diets and only present in trace amounts in vegetarian diets. Vegetarians and vegans have lower proportions of DHA in blood and tissue lipids compared with omnivores. High intakes of EPA and DHA (typically in the range of 3-5 g\/d) but not ALA have favorable effects on several cardiovascular disease (CVD) risk factors and have been postulated to delay arterial aging and cardiovascular mortality, but these intakes are beyond the range of normal dietary intake. Arterial stiffness, which is a measure of arterial aging, appears to be lower in vegans than in omnivores; and risk of CVD in vegetarians and vegans is approximately one-third that in omnivores. Prospective cohort studies showed higher intakes of EPA+DHA, and less consistently ALA, to be associated with a lower risk of CVD, especially fatal coronary heart disease, but meta-analyses of randomized controlled trials of supplementation of EPA+DHA or ALA in secondary prevention of CVD showed no clear benefit. Current evidence is insufficient to warrant advising vegans and vegetarians to supplement their diets with EPA or DHA for CVD prevention.<\/p>\n","protected":false},"template":"","mots_cles":[],"class_list":["post-33300","resume","type-resume","status-publish","hentry"],"acf":{"adresse":"From the Diabetes and Nutritional Sciences Division, School of Medicine, King's College London, London, United Kingdom.\r\nTom.Sanders@kcl.ac.uk","annee":"2014","mois":"6","numero":"100:Supplement 1","page":"453S-458S","auteurs":[{"ID":33299,"post_author":"0","post_date":"2018-12-04 00:11:13","post_date_gmt":"2018-12-03 23:11:13","post_content":"","post_title":"Thomas Ab Sanders","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"thomas-ab-sanders","to_ping":"","pinged":"","post_modified":"2018-12-04 00:11:13","post_modified_gmt":"2018-12-03 23:11:13","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/thomas-ab-sanders\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[{"ID":1719,"post_author":"0","post_date":"2018-12-03 16:01:56","post_date_gmt":"2018-12-03 15:01:56","post_content":"","post_title":"The American journal of clinical nutrition","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"the-american-journal-of-clinical-nutrition","to_ping":"","pinged":"","post_modified":"2018-12-03 16:01:56","post_modified_gmt":"2018-12-03 15:01:56","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/source\/the-american-journal-of-clinical-nutrition\/","menu_order":0,"post_type":"source","post_mime_type":"","comment_count":"0","filter":"raw"}]},"yoast_head":"\nPlant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict? - Aprifel<\/title>\n<meta name=\"description\" content=\"Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict? - Aprifel\" \/>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict?\" \/>\n<meta property=\"og:description\" content=\"Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict?\" \/>\n<meta property=\"og:url\" content=\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular\/\" \/>\n<meta property=\"og:site_name\" content=\"Aprifel\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular\/\",\"url\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular\/\",\"name\":\"Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict? - Aprifel\",\"isPartOf\":{\"@id\":\"https:\/\/www.aprifel.com\/fr\/#website\"},\"datePublished\":\"2018-12-03T23:11:13+00:00\",\"dateModified\":\"2018-12-03T23:11:13+00:00\",\"description\":\"Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict? - Aprifel\",\"breadcrumb\":{\"@id\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/www.aprifel.com\/fr\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"R\u00e9sum\u00e9s\",\"item\":\"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict?\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.aprifel.com\/fr\/#website\",\"url\":\"https:\/\/www.aprifel.com\/fr\/\",\"name\":\"Aprifel\",\"description\":\"Agence pour la Recherche et l\u2019Information en Fruits et L\u00e9gumes\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.aprifel.com\/fr\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict? - Aprifel","description":"Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict? - Aprifel","robots":{"index":"noindex","follow":"follow"},"og_locale":"fr_FR","og_type":"article","og_title":"Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict?","og_description":"Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict?","og_url":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular\/","og_site_name":"Aprifel","twitter_card":"summary_large_image","twitter_misc":{"Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular\/","url":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular\/","name":"Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict? - Aprifel","isPartOf":{"@id":"https:\/\/www.aprifel.com\/fr\/#website"},"datePublished":"2018-12-03T23:11:13+00:00","dateModified":"2018-12-03T23:11:13+00:00","description":"Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict? - Aprifel","breadcrumb":{"@id":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/plant-compared-with-marine-n-3-fatty-acid-effects-on-cardiovascular\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.aprifel.com\/fr\/"},{"@type":"ListItem","position":2,"name":"R\u00e9sum\u00e9s","item":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/"},{"@type":"ListItem","position":3,"name":"Plant compared with marine n-3 fatty acid effects on cardiovascular risk factors and outcomes: what is the verdict?"}]},{"@type":"WebSite","@id":"https:\/\/www.aprifel.com\/fr\/#website","url":"https:\/\/www.aprifel.com\/fr\/","name":"Aprifel","description":"Agence pour la Recherche et l\u2019Information en Fruits et L\u00e9gumes","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.aprifel.com\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"}]}},"_links":{"self":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/resume\/33300"}],"collection":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/resume"}],"about":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/types\/resume"}],"wp:attachment":[{"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/media?parent=33300"}],"wp:term":[{"taxonomy":"mots_cles","embeddable":true,"href":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/wp-json\/wp\/v2\/mots_cles?post=33300"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}