{"id":24245,"date":"2015-10-01T00:00:00","date_gmt":"2018-12-03T20:49:26","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/factors-within-the-family-environment-such-as-parents-dietary\/"},"modified":"2018-12-03T21:49:26","modified_gmt":"2018-12-03T20:49:26","slug":"factors-within-the-family-environment-such-as-parents-dietary","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/factors-within-the-family-environment-such-as-parents-dietary\/","title":{"rendered":"Factors within the family environment such as parents&rsquo; dietary habits and fruit and vegetable availability have the greatest influence on fruit and vegetable consumption by Polish children."},"content":{"rendered":"<p style=\"text-align:justify\"><strong>OBJECTIVE:<\/strong><\/p>\n<p style=\"text-align:justify\">To identify determinants of fruit and vegetable (F&amp;V) consumption among school-aged children.<\/p>\n<p style=\"text-align:justify\"><strong>DESIGN:<\/strong><\/p>\n<p style=\"text-align:justify\">A survey study was conducted in October 2010. The questionnaire contained questions concerning social and demographic data, lifestyle and dietary habits, particularly the frequency of F&amp;V consumption, availability of F&amp;V and knowledge about recommended amounts of F&amp;V intake.<\/p>\n<p style=\"text-align:justify\"><strong>SETTING:<\/strong><\/p>\n<p style=\"text-align:justify\">Polish primary schools.<\/p>\n<p style=\"text-align:justify\"><strong>SUBJECTS:<\/strong><\/p>\n<p style=\"text-align:justify\">Children (n 1255) aged 9 years from randomly selected primary schools and their parents.<\/p>\n<p style=\"text-align:justify\"><strong>RESULTS:<\/strong><\/p>\n<p style=\"text-align:justify\">The children&#039;s consumption of fruit and of vegetables was influenced by the fruit consumption and vegetable consumption of their parents (r=0&middot;333 and r=0&middot;273, respectively; P=0&middot;001), parents encouraging their children to eat F&amp;V (r=0&middot;259 and r=0&middot;271, respectively; P=0&middot;001), giving children F&amp;V to take to school (r=0&middot;338 and r=0&middot;321, respectively; P=0&middot;001) and the availability of F&amp;V at home (r=0&middot;200 and r=0&middot;296, respectively; P=0&middot;001). Parental education influenced only the frequency of fruit consumption (r=0&middot;074; P=0&middot;01). A correlation between parents&#039; knowledge of the recommended intakes and the frequency of vegetable and fruit consumption by children was noticed (r=0&middot;258 and r=0&middot;192, respectively, P=0&middot;001).<\/p>\n<p style=\"text-align:justify\"><strong>CONCLUSIONS:<\/strong><\/p>\n<p style=\"text-align:justify\">Factors within the family environment such as parents&#039; dietary habits and F&amp;V availability had the greatest influence on the F&amp;V consumption by children. Educational activities aimed at parents are crucial to increase the consumption of F&amp;V among children.<\/p>\n","protected":false},"template":"","mots_cles":[],"class_list":["post-24245","resume","type-resume","status-publish","hentry"],"acf":{"adresse":"Department of Nutrition and Dietetic with Clinic of Metabolic Diseases and Gastroenterology,Division of School Nutrition,National Food and Nutrition Institute,ul. Powsi&#324;ska 61\/63,02-903, Warsaw, Poland. kwolnick@izz.waw.pl","annee":"2015","mois":"10","numero":"18:15","page":"2705-11","auteurs":[{"ID":24241,"post_author":"0","post_date":"2018-12-03 21:49:23","post_date_gmt":"2018-12-03 20:49:23","post_content":"","post_title":"Katarzyna Wolnicka","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"katarzyna-wolnicka","to_ping":"","pinged":"","post_modified":"2018-12-03 21:49:23","post_modified_gmt":"2018-12-03 20:49:23","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/katarzyna-wolnicka\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":24242,"post_author":"0","post_date":"2018-12-03 21:49:23","post_date_gmt":"2018-12-03 20:49:23","post_content":"","post_title":"Anna Taraszewska","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"anna-taraszewska","to_ping":"","pinged":"","post_modified":"2018-12-03 21:49:23","post_modified_gmt":"2018-12-03 20:49:23","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/anna-taraszewska\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":24243,"post_author":"0","post_date":"2018-12-03 21:49:24","post_date_gmt":"2018-12-03 20:49:24","post_content":"","post_title":"Joanna Jaczewska-Schuetz","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"joanna-jaczewska-schuetz","to_ping":"","pinged":"","post_modified":"2018-12-03 21:49:24","post_modified_gmt":"2018-12-03 20:49:24","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/joanna-jaczewska-schuetz\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":24244,"post_author":"0","post_date":"2018-12-03 21:49:25","post_date_gmt":"2018-12-03 20:49:25","post_content":"","post_title":"Jarosz","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"jarosz","to_ping":"","pinged":"","post_modified":"2018-12-03 21:49:25","post_modified_gmt":"2018-12-03 20:49:25","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/jarosz\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[{"ID":1299,"post_author":"0","post_date":"2018-12-03 15:58:08","post_date_gmt":"2018-12-03 14:58:08","post_content":"","post_title":"Public health nutrition","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"public-health-nutrition","to_ping":"","pinged":"","post_modified":"2018-12-03 15:58:08","post_modified_gmt":"2018-12-03 14:58:08","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/source\/public-health-nutrition\/","menu_order":0,"post_type":"source","post_mime_type":"","comment_count":"0","filter":"raw"}]},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.6 (Yoast SEO v23.6) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Factors within the family environment such as parents&#039; 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