{"id":23595,"date":"2015-10-01T00:00:00","date_gmt":"2018-12-03T20:31:02","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/adherence-to-a-healthy-nordic-food-index-is-associated-with\/"},"modified":"2018-12-03T21:31:02","modified_gmt":"2018-12-03T20:31:02","slug":"adherence-to-a-healthy-nordic-food-index-is-associated-with","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/adherence-to-a-healthy-nordic-food-index-is-associated-with\/","title":{"rendered":"Adherence to a Healthy Nordic Food Index Is Associated with a Lower Risk of Type-2 Diabetes-The Danish Diet, Cancer and Health Cohort Study."},"content":{"rendered":"<p style=\"text-align:justify\"><strong>BACKGROUND<\/strong><br \/>\nType-2 diabetes (T2D) prevalence is rapidly increasing worldwide. Lifestyle factors, in particular obesity, diet, and physical activity play a significant role in the etiology of the disease. Of dietary patterns, particularly the Mediterranean diet has been studied, and generally a protective association has been identified. However, other regional diets are less explored.<\/p>\n<p style=\"text-align:justify\"><strong>OBJECTIVE<\/strong><br \/>\nThe aim of the present study was to investigate the association between adherence to a healthy Nordic food index and the risk of T2D. The index consists of six food items: fish, cabbage, rye bread, oatmeal, apples and pears, and root vegetables.<\/p>\n<p style=\"text-align:justify\"><strong>METHODS<\/strong><br \/>\nData was obtained from a prospective cohort study of 57,053 Danish men and women aged 50-64 years, at baseline, of whom 7366 developed T2D (median follow-up: 15.3 years). The Cox proportional hazards model was used to assess the association between the healthy Nordic food index and risk of T2D, adjusted for potential confounders.<\/p>\n<p style=\"text-align:justify\"><strong>RESULTS<\/strong><br \/>\nGreater adherence to the healthy Nordic food index was significantly associated with lower risk of T2D after adjusting for potential confounders. An index score of 5-6 points (high adherence) was associated with a statistically significantly 25% lower T2D risk in women (HR: 0.75, 95%CI: 0.61-0.92) and 38% in men (HR: 0.62; 95%CI: 0.53-0.71) compared to those with an index score of 0 points (poor adherence).<\/p>\n<p style=\"text-align:justify\"><strong>CONCLUSION<\/strong><br \/>\nAdherence to a healthy Nordic food index was found to be inversely associated with risk of T2D, suggesting that regional diets other than the Mediterranean may also be recommended for prevention of T2D.<\/p>\n","protected":false},"template":"","mots_cles":[],"class_list":["post-23595","resume","type-resume","status-publish","hentry"],"acf":{"adresse":"Danish Cancer Society Research Center, Strandboulevarden 49, 2100 Copenhagen, Denmark. sanlac@cancer.dk","annee":"2015","mois":"10","numero":"7:10","page":"8633-44","auteurs":[{"ID":13995,"post_author":"0","post_date":"2018-12-03 19:04:37","post_date_gmt":"2018-12-03 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Christensen","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"jane-christensen","to_ping":"","pinged":"","post_modified":"2018-12-03 21:30:54","post_modified_gmt":"2018-12-03 20:30:54","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/jane-christensen\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":10634,"post_author":"0","post_date":"2018-12-03 18:25:57","post_date_gmt":"2018-12-03 17:25:57","post_content":"","post_title":"Anne Tjonneland","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"anne-tjonneland","to_ping":"","pinged":"","post_modified":"2018-12-03 18:25:57","post_modified_gmt":"2018-12-03 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Heln\u00e6s","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"a-helnaes","to_ping":"","pinged":"","post_modified":"2018-12-03 21:31:00","post_modified_gmt":"2018-12-03 20:31:00","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/a-helnaes\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[{"ID":1664,"post_author":"0","post_date":"2018-12-03 16:01:26","post_date_gmt":"2018-12-03 15:01:26","post_content":"","post_title":"Nutrients","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"nutrients","to_ping":"","pinged":"","post_modified":"2018-12-03 16:01:26","post_modified_gmt":"2018-12-03 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