{"id":22781,"date":"2016-01-01T00:00:00","date_gmt":"2018-12-03T20:11:29","guid":{"rendered":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/dietary-intake-of-subjects-with-diabetes-is-inadequate-in-switzerland\/"},"modified":"2018-12-03T21:11:29","modified_gmt":"2018-12-03T20:11:29","slug":"dietary-intake-of-subjects-with-diabetes-is-inadequate-in-switzerland","status":"publish","type":"resume","link":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/resume-scientifique\/dietary-intake-of-subjects-with-diabetes-is-inadequate-in-switzerland\/","title":{"rendered":"Dietary intake of subjects with diabetes is inadequate in Switzerland: the CoLaus study."},"content":{"rendered":"<p style=\"text-align:justify\"><strong>PURPOSE<\/strong><br \/>\nTo characterize the dietary intake of subjects aged 40-80&nbsp;years according to self-reported diabetes and presence of an anti-diabetic diet.<\/p>\n<p style=\"text-align:justify\"><strong>METHODS<\/strong><br \/>\nCross-sectional study conducted between 2009 and 2012 on 4289 participants (2274 women) living in Lausanne.<\/p>\n<p style=\"text-align:justify\"><strong>RESULTS<\/strong><br \/>\nOf the 299 (7&nbsp;%) participants with self-reported diabetes, only 151 (51&nbsp;%) reported an anti-diabetic diet. Compared to participants not reporting diabetes, participants with self-reported diabetes (with or without a diet) had a higher consumption of artificial sweeteners (0.3&nbsp;&plusmn;&nbsp;0.7 vs. 0.4&nbsp;&plusmn;&nbsp;0.8 and 0.8&nbsp;&plusmn;&nbsp;1.0 times\/day) and a lower consumption of honey\/jam (mean&nbsp;&plusmn;&nbsp;standard deviation: 0.5&nbsp;&plusmn;&nbsp;0.5 vs. 0.4&nbsp;&plusmn;&nbsp;0.4 and 0.4&nbsp;&plusmn;&nbsp;0.4 times\/day) or sugar (0.6&nbsp;&plusmn;&nbsp;0.9 vs. 0.4&nbsp;&plusmn;&nbsp;0.7 and 0.2&nbsp;&plusmn;&nbsp;0.5 times\/day) for participants not reporting diabetes, participants with self-reported diabetes not on a diet and on a diet, respectively. Compared to participants not on a diet, participants on a diet had a higher consumption of vegetables (1.8&nbsp;&plusmn;&nbsp;1.3 vs. 1.4&nbsp;&plusmn;&nbsp;1.0 portions\/day), while no differences were found regarding all other food groups and nutrients. Participants with self-reported diabetes on a diet had a higher consumption of meat (5.6&nbsp;&plusmn;&nbsp;3.6 vs. 4.8&nbsp;&plusmn;&nbsp;2.9 portions\/week) and a lower consumption of simple carbohydrates (21.0&nbsp;&plusmn;&nbsp;7.9 vs. 23.5&nbsp;&plusmn;&nbsp;8.4&nbsp;% total energy intake) than participants not reporting diabetes.<\/p>\n<p style=\"text-align:justify\"><strong>CONCLUSION<\/strong><br \/>\nPeople with diabetes eat less simple carbohydrates, but do not comply with current advice on fish, nuts, fruits and vegetables. Improvement of the dietary intake in persons with diabetes in Switzerland is needed.<\/p>\n","protected":false},"template":"","mots_cles":[],"class_list":["post-22781","resume","type-resume","status-publish","hentry"],"acf":{"adresse":"Department of Internal Medicine, BH10-642, Internal Medicine, Lausanne University Hospital (CHUV), Rue du Bugnon 46, 1011, Lausanne, Switzerland. pedro.marquesvidal@gmail.com.","annee":"2016","mois":"1","numero":"","page":"","auteurs":[{"ID":20301,"post_author":"0","post_date":"2018-12-03 20:34:12","post_date_gmt":"2018-12-03 19:34:12","post_content":"","post_title":"Pedro M Marques-Vidal","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"pedro-m-marques-vidal","to_ping":"","pinged":"","post_modified":"2018-12-03 20:34:12","post_modified_gmt":"2018-12-03 19:34:12","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/pedro-m-marques-vidal\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":8630,"post_author":"0","post_date":"2018-12-03 18:02:19","post_date_gmt":"2018-12-03 17:02:19","post_content":"","post_title":"G\u00e9rard Waeber","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"gerard-waeber","to_ping":"","pinged":"","post_modified":"2018-12-03 18:02:19","post_modified_gmt":"2018-12-03 17:02:19","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/gerard-waeber\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":8631,"post_author":"0","post_date":"2018-12-03 18:02:19","post_date_gmt":"2018-12-03 17:02:19","post_content":"","post_title":"Peter Vollenweider","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"peter-vollenweider","to_ping":"","pinged":"","post_modified":"2018-12-03 18:02:19","post_modified_gmt":"2018-12-03 17:02:19","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/peter-vollenweider\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":22780,"post_author":"0","post_date":"2018-12-03 21:11:28","post_date_gmt":"2018-12-03 20:11:28","post_content":"","post_title":"Matthieu Grange","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"matthieu-grange","to_ping":"","pinged":"","post_modified":"2018-12-03 21:11:28","post_modified_gmt":"2018-12-03 20:11:28","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/matthieu-grange\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"},{"ID":7213,"post_author":"0","post_date":"2018-12-03 17:46:40","post_date_gmt":"2018-12-03 16:46:40","post_content":"","post_title":"Idris Guessous","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"idris-guessous","to_ping":"","pinged":"","post_modified":"2018-12-03 17:46:40","post_modified_gmt":"2018-12-03 16:46:40","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/auteur\/idris-guessous\/","menu_order":0,"post_type":"auteur_resume","post_mime_type":"","comment_count":"0","filter":"raw"}],"sources":[{"ID":2207,"post_author":"0","post_date":"2018-12-03 16:53:22","post_date_gmt":"2018-12-03 15:53:22","post_content":"","post_title":"European journal of nutrition","post_excerpt":"","post_status":"publish","comment_status":"closed","ping_status":"closed","post_password":"","post_name":"european-journal-of-nutrition","to_ping":"","pinged":"","post_modified":"2018-12-03 16:53:22","post_modified_gmt":"2018-12-03 15:53:22","post_content_filtered":"","post_parent":0,"guid":"https:\/\/aprifel-pp.mentalworks.biz\/fr\/source\/european-journal-of-nutrition\/","menu_order":0,"post_type":"source","post_mime_type":"","comment_count":"0","filter":"raw"}]},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.6 (Yoast SEO v23.6) - 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