Comparison of Eating Habits in Obese and Non-obese Filipinas Living in an Urban Area of Japan.

Auteur(s) :
Oh CH., Saito E.
Date :
Mai, 2014
Source(s) :
Journal of immigrant and minority health / Center for Minority Public Health. # p
Adresse :
Department of Nursing Sciences, Graduate School of Human Health Sciences, Tokyo Metropolitan University, 7-2-10 Higashiogu, Arakawa City, 116-8551, Tokyo, Japan, [email protected]

Sommaire de l'article

This study compares eating habits among obese and non-obese Filipinas living in an urban area of Japan. We used self-report questionnaires to study 635 Filipinos. Body mass index (BMI) and eating/lifestyle habits were noted. Obesity was defined as BMI ≥25 kg/m². Seventeen percent (24/140) were obese. Results of the age-adjusted multiple logistic regression analysis show that the following responses were associated with obesity: "frequency of eating high green and yellow vegetables" (every day: 0, not every day: 1) [OR 4.9; 95 % confidence interval (CI) 1.6-14.8] and "frequency of eating high fruits" (every day: 0, not every day: 1) (OR .2; 95 % CI .1-.7). We suggest strategies to prevent obesity and improve eating habits among this Filipina population.

Source : Pubmed
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